Annemarie Bolduc
Roasting Chestnuts
When the cool season kicks in, there is nothing better than roasted chestnuts! Roasting chestnuts when the weather gets cool is a great...
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SNOWY FOODIE
FEATURING TERROIR PHOTOGRAPHY, RECIPES AND ARTICLES ABOUT LOCAL, TRADITIONAL, HOMEGROWN AND SEASONAL FOOD
Annemarie Bolduc
- Nov 19, 2022
- 2 min
Making Bagels, Honey!
Poached in boiled water and honey, sprinkled with sesame and poppy seeds, here's the story about a Montreal-style bagels recipe adapted...
37 views
Annemarie Bolduc
- Aug 12, 2022
- 2 min
Hazelnut Chocolate Fondue
Dip seasonal fruits in this creamy melt of chocolate flavoured with hazelnuts. Chocolate fondue Is such a delicious dessert or afternoon...
29 views
Annemarie Bolduc
- Jul 14, 2022
- 1 min
Snowys Pizza
Enjoy a unique vegetarian pizza inspired by the Snowy Valleys region's produce and gastronomy. Creating pizzas is so much fun, it's like...
22 views
Annemarie Bolduc
- May 15, 2022
- 2 min
Lentil Curry Soup
An healthy and extremely delicious curry soup bowl, with never enough fresh coriander! When my garden coriander (cilantro) is at its best...
40 views
Annemarie Bolduc
- May 13, 2022
- 2 min
Scarlet Runner Chilli
This spiced beef stew is the perfect recipe for homegrown Scarlet Runner Beans! How great it is to cook meals with a backyard harvest all...
15 views
Annemarie Bolduc
- Apr 6, 2022
- 2 min
Autumn Harvest Chutney
When apples and tomatoes meet in my kitchen in early autumn, it’s chutney cooking time! There is a peak in the backyard harvest season...
18 views
Annemarie Bolduc
- Mar 11, 2022
- 3 min
Harvest Parmentier
A variation of the humble Québec-style shepherd’s pie with freshly harvested vegetables. A shepherd's pie is an old and typical dish to...
39 views
Annemarie Bolduc
- Feb 12, 2022
- 2 min
Tuna Zucchinis Cakes
Here is an excellent tuna cake recipe made with pantry staples and garden ingredients. When summer is almost over and you are growing...
28 views
Annemarie Bolduc
- Feb 2, 2022
- 2 min
Spiced Garlic Bread
The flavours of elephant garlic and bushspices with parmesan on bread, that is a winner! When I discovered that the perennial alliums I...
17 views
Annemarie Bolduc
- Jan 14, 2022
- 2 min
Garlic & Herbs Roast Chicken
A chicken roasted with a bouquet of herbs and garlic, a perfect recipe for a cloudy summer day. I really love a roast chicken from time...
23 views
Annemarie Bolduc
- Dec 19, 2021
- 2 min
Bloody Garden Cocktail
A twisted version of a Bloody Mary cocktail with gin, bush spices and festive garden garnishes. As promised, here's my Aussie (and...
27 views
Annemarie Bolduc
- Dec 15, 2021
- 2 min
Mini Egg Guédilles
Here's a little bit about the traditional "guédilles", and a recipe with miniature eggs and buns! A Québec-style guédille is a roll made...
13 views
Annemarie Bolduc
- Dec 1, 2021
- 2 min
Tasty Grilled Chicken
Marinated with preserved lemon and garlic, this grilled chicken recipe is a seasonal favourite! Here comes the sun (or the rain), the...
18 views
Annemarie Bolduc
- Nov 19, 2021
- 2 min
Apple Star Salad
Enjoy the freshness of spring with some star ingredients from the Snowys! I love to make salads with homegrown produce. In spring,...
11 views
Annemarie Bolduc
- Oct 16, 2021
- 2 min
Smoked Trout Bagel Sandwich
A classic bagel sandwich revisited in the Snowy Mountains with some local smoked trout! My favourite sandwich back in Québec was a...
68 views
Annemarie Bolduc
- Sep 21, 2021
- 2 min
Preserved Lemon Confit
Preserved lemons in salt, made with organic citrus is an indispensable pantry staple! I have always loved food and drinks with lemon...
27 views
Annemarie Bolduc
- Aug 18, 2021
- 1 min
Maple & Vegemite Beef Stew
A taste of Canada and Australia in one little beef stew pot! I have always loved this simple slow-cooked dish that can be made in a...
297 views
Annemarie Bolduc
- Jul 9, 2021
- 3 min
Homemade “Cretons” Spread
Québec’s unique traditional meat spread, an essential element for a Sugar Shack-style brunch! « Cretons » is a pork base pâté generally...
292 views
Annemarie Bolduc
- Jul 3, 2021
- 2 min
My Pouding Chômeur
A Québec traditional pudding cake made with love and maple syrup. Pouding Chômeur (meaning unemployed pudding cake) was created in the...
71 views
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