Wombat Paws Cookies
From molasses to golden syrup, here is my Aussie version of Canadian Bear Paws soft cookies! I wanted to make some “Pattes d’Ours” (bear...
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BLOG BY ANNEMARIE BOLDUC
Annemarie Bolduc
Dec 21, 20232 min read
Mini Pets-de-Soeurs
A simple and classic holiday treat from Québec that never fails to bring joy and laughter! Okay... let's just start with the words "pets...
197 views
Annemarie Bolduc
Nov 24, 20233 min read
Hoppy Pork Belly
Enjoy the rich pork belly taste with a perfect blend of festive and seasonal flavours. Pork belly is a very popular cut of fatty pork in...
16 views
Annemarie Bolduc
Aug 30, 20232 min read
Tipsy Candied Citrus
A winter rejoicing citrus recipe with sweet syrup, spices and whisky! Cooking and preserving citrus in winter is fun! Being able to...
45 views
Annemarie Bolduc
Apr 14, 20233 min read
Roasting Chestnuts
When the cool season kicks in, there is nothing better than roasted chestnuts! Roasting chestnuts when the weather gets cool is a great...
25 views
Annemarie Bolduc
Nov 19, 20222 min read
Making Bagels, Honey!
Poached in boiled water and honey, sprinkled with sesame and poppy seeds, here's the story about a Montreal-style bagel recipe adapted...
77 views
Annemarie Bolduc
Aug 12, 20222 min read
Hazelnut Chocolate Fondue
Dip seasonal fruits in this creamy melt of chocolate flavoured with hazelnuts. Chocolate fondue Is such a delicious dessert or afternoon...
68 views
Annemarie Bolduc
Jul 14, 20221 min read
Snowys Pizza
Enjoy a unique vegetarian pizza inspired by the Snowy Valley region's produce and venues. Creating pizzas is so much fun, it's like...
43 views
Annemarie Bolduc
May 15, 20222 min read
Lentil Curry Soup
A healthy and incredibly delicious soup, with an abundance of fresh coriander permitted! When my garden coriander (cilantro) is at its...
50 views
Annemarie Bolduc
May 13, 20222 min read
Scarlet Runner Chilli
This spiced beef stew is the perfect recipe for homegrown Scarlet Runner Beans! How great it is to cook meals with a backyard harvest all...
514 views
Annemarie Bolduc
Sep 21, 20212 min read
Preserved Lemon Confit
Preserved lemons in salt are incredibly simple to prepare and absolutely delightful! I have always loved food and drinks with lemon, but...
52 views
Annemarie Bolduc
Aug 18, 20211 min read
Maple & Vegemite Stew
A taste of Canada and Australia in one little stewpot! What makes this braised meat stew unique to us is the fusion of flavours of both...
672 views
Annemarie Bolduc
Jul 9, 20213 min read
Homemade “Cretons” Spread
Québec’s unique traditional meat spread, an essential element for a Sugar Shack-style brunch! "Cretons" is a pork base pâté generally...
836 views
Annemarie Bolduc
Jul 3, 20212 min read
My Pouding Chômeur
A Québec traditional pudding cake made with love and maple syrup. Pouding Chômeur (unemployed pudding cake) was created during the Great...
173 views
Annemarie Bolduc
Jun 20, 20212 min read
“Tourtières” Meat Pies
Discover the Québec “Tourtières”, an ancestral meat pie dish, with this recipe. To smell and taste the distinct flavour of the Québec...
133 views
Annemarie Bolduc
Jun 11, 20212 min read
Vegetarian Lumberjack Soup
A quick and comforting Canadian-style yellow split pea soup recipe for busy days. Here is a recipe inspired by the traditional nourishing...
540 views
Annemarie Bolduc
May 11, 20211 min read
Cider Pulled Pork
Bring apple flavour to your slow-cooked pulled pork with your favourite locally made cider! I always like flavouring a recipe by using a...
76 views
Annemarie Bolduc
Apr 22, 20212 min read
Pumpkin & Saffron Risotto
Warm up your meals with colours of autumn and seasonal flavours. Here is my little improvised risotto recipe that I find excellent when...
78 views
Annemarie Bolduc
Feb 22, 20211 min read
Berry Picker Pudding Cake
Inspired by the French Canadian traditional “Pouding Chômeur”, made with frozen berries. “Pouding” means pudding, and “chômeur” means...
84 views
Annemarie Bolduc
Dec 19, 20202 min read
Moreish Roasted Nuts
Make these maple and spiced nuts the highlight of your party snack platter. Here is a superb snack recipe that most people go “nuts” with...
73 views
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