ABOUT ME

Hi, I’m Annemarie. I work from my home and garden studio in Tumbarumba, a little town near the Snowy Mountains of New South Wales. I’m a photographer, graphic designer, and food storyteller. Since 2022, I’ve contributed to the wonderful ABC Organic Gardener Magazine, a publication that guided me through my first years of growing food and botanicals in my Australian backyard.

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I started my blog Snowy Foodie after the 2020 bushfires and during the pandemic, as a way to share positivity, seasonal and bicultural recipes, and stories from the garden. Born in Québec, I’m now developing my first cookbook that celebrates its unique cuisine, with publication planned for 2026.

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Before moving to Australia in 2015, I spent nearly a decade in Montréal’s cultural scene, designing for events such as the world-renowned Montréal Jazz Festival. Those years shaped my expertise in print design and immersed me in the city’s vibrant art, food, and music culture. Today, I channel that creativity into photography, cooking, gardening and writing, with music still playing in the background every day.

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Follow along at @bottleandbrushstudio and @snowyfoodie.