Here is the juicy story of the Canadian version of the Bloody Mary cocktail and how to make it. Classic Bloody Caesar cocktail • Photography © Bottle and Brush Studio 2020 The Bloody Caesar cocktail resembles the American version, the Bloody Mary. Both have spiced ingredients mixed with vodka, but the main difference is the juice. The Bloody Mary is mixed with tomato juice, and the Bloody Caesar is made with “clamato” juice. What…? If you have never heard of it, this beverage

The story behind Québec's favourite communal fondue feast. Québec style "Fondue Chinoise" dinner • Photography © Bottle and Brush Studio Whenever I mention fondue chinoise to Australians, I usually have to explain that despite its name, the Québec version contains no Asian ingredients at all. The dish is inspired by the communal Chinese hot pot and shares similarities with Swiss fondue traditions, but over time, it evolved into a distinctly Québecois feast. Alongside cheese

Replace the pasta in your Spag Bol with squash noodles... and taste this bowl of goodness! I’m enjoying playing with bilingual words (and...

If you’ve never cooked a Spaghetti Squash, try this basic recipe to prepare the flesh noodles. The Spaghetti Squash is an excellent...

A stunning gourmet blend to create using fresh herbs and some activated charcoal sea salt. Fresh rosemary from the garden and black salt...