Annemarie BolducJun 23, 20205 minPoutinologyThe Poutine dish is more than just a combination of fries, gravy and cheese… it’s a Québec cultural touchstone. Living abroad means...
Annemarie BolducJun 23, 20202 minSqueaky cheese curdsBest fresh on the day, these are a delicious treat available everywhere... in Québec! Cheese curds, which we call in French “Fromage en...
Annemarie BolducJun 18, 20202 minFondue for twoInspired by the traditional Québec-style fondue feast, from scratch and for two. I have to introduce the concept of this traditional...